I instantly fell in love at my first bite of Semla (semla-singular, semlor-plural), my beloved Swedish buns. It is not just its sweetness which makes it so lovable but it is everything one can imagine in a dessert. It has tender sweetness, very soft and fluffy, creamy, and rich in almond and cardamom flavors. Oh! it’s so amazing, it’s beyond words and description.
The first time I had my Semla Continue reading “Mera Pyaar: Semla. The great Swedish sweet buns!”
Puri-aloo bhaji is a famous North Indian cuisine which needs no introduction. It is a commonly savored food on a holiday morning. Moreover, there is only little preparation required to make this ever delicious ‘puri-aloo bhaji‘ with the use of minimal ingredients. Continue reading “The Famous Puri-Aloo Bhaji’s Recipe”
Every Indian knows what a puri is. It is a very popular Indian bread eaten almost on every festival then be it Holi, Diwali, Rakshabandhan or Dusshera. Puri is fried in refined vegetable oil but it is relatively healthier in a sense that it is made from whole wheat flour. If good quality refined oil is chosen for deep-frying then fried puris won’t be as bad for your health.
Let me roll out the recipe now, don’t worry, it is really simple. Continue reading “Hot Crunchy Puri Recipe | Puri- The Famous Indian Instant Bread”
Be it paneer pakoda, samosa, papdi chaat, or tikki, nothing tastes as good without ‘hari chutney’ or ‘coriander chutney’. Hari chutney is inevitable with any of the Indian snacks.
The kind of hari chutney we get from the market is either adulterated or lacks adequate flavours. Here, I would like to share with you all a unique recipe of tasty tangy hari chutney recipe. Continue reading “Secret of less ordinary ‘coriander or hari chutney’ revealed”
Waking up to a lazy Sunday morning when you don’t want to go for any elaborate cooking but feeling hungry like anything, then I have a very easy solution for you which will get you tasty breakfast on the table in just 10 minutes. All you have to do is:
Continue reading “Tasty Bread Recipe | Easy Breakfast Recipe in 10 mins”
I am a big fan of pav-bhaji. My love for pav-bhaji never fades out. And why should it when it is actually so amazing? The bite contains in it flood of various spices and cooked vegetables. The soft and light buns dissolve in mouth almost instantly. It is by far a healthier snack option than many others. Making this famous Bombay pav-bhaji at home makes it even more irresistible.
Continue reading “The Famous Bombay Bhaji Pav Recipe”